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guinness chocolate cheesecake

You should make this for St. Patrick’s Day. (Although if you decide to go with one of these instead, I won’t blame you.)  Or just on a rando...

SLICE AND BAKE PIZZA ROLL-UPS

They only take a few minutes to thaw out enough to make slicing them easy and after a 20-minute trip to the oven you'll have bubbly hot ...

CARROT CAKE BAKED OATMEAL BREAKFAST BARS | VEGAN

It is a moist carrot cake bar with a crunchy top layer made of coconut, carrots and wholegrain oats. What I love the most about those bars i...

STRAWBERRY SHORTCAKE BARS

May happens to be Carpenters month! My son was born in May so we celebrate with cake or cupcakes. But he was born on our anniversary, so we ...

CASHEW CHICKEN (HEALTHY)

I've already shared a few healthier takeout favorites in the past like this Skinny Beef and Broccoli, Teriyaki Chicken, Kung Pao Chicken...

EASY BAKED PESTO CHICKEN

When you're looking to add a little excitement and variety to the weekly chicken dinner routine, a quick pesto sauce made with fresh her...

BEST HOMEMADE GARLIC BUTTER

I love garlic butter, it's delicious on bread, veggies and garlic toast.  This garlic butter has a secret little ingredient, a dash of l...

Chicken and Dumplings

The dumplings need to steam in the pot so they cook and become nice and fluffy, so cover the pot with a lid and don't peak for the next ...

Pasta Pomodoro

This Pasta Pomodoro recipe is a simple pasta. The flavors of deliciously fresh tomatoes, basil and garlic come together in a sauce for this ...

One Pan Roasted Lemon Pepper Salmon and Garlic Parmesan Asparagus

Once you start making one pan meals on a sheet tray you'll want to make them as often as possible. They are generally easy to make and t...

Chocolate Peanut Butter Cheese Ball

This Chocolate Peanut Butter Cheese Ball is such a delicious dessert appetizer. It will be the hit of the party! It tastes like a Reese'...

SPICY CHICKEN AND APPLE SWEET POTATO STIR FRY

Another love? It's so fast. Sweet potato can take time to cook up, but if you spiralize it (or shred it) it's ready to go in just a ...