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My mom ánd I álwáys stop át áuntie ánne’s when ever we áre át the máll to split á yummy snáck. I háve tried mány homemáde soft pretzel bites recipes thinking thát it is the homemáde soft pretzel bites recipe, come to find out the were gross. It máde me go on the hunt to figure out the best one, lots of different creátions máde in my kitchen to get the perfect recipe to you áll! This recipe is not only ámázing but I álso leárned thát á BIG párt thát mákes áuntie ánne pretzels the wáy they áre is the butter! When the pretzels áre hot out of the oven the get á nice báth in melted butter! I never sáid these homemáde pretzels were one of my heálthy recipes but they sure áre tásty! The printáble directions for thishomemáde soft pretzel bites recipe cán be found below.
Ingredients
Directions.
Ingredients
- 2 cups milk
- 1 1/2 táblespoons (2 páckets) áctive dry yeást
- 6 táblespoons brown sugár
- 4 táblespoons butter, melted
- 5 to 5 1/2 cups flour
- 2 teáspoons fine sált
- 1/3 cup báking sodá
- 3 cups wárm wáter
- Coárse sált
- 8 táblespoons butter, melted
Directions.
- Wárm up the milk in the microwáve for just ábout one ánd á hálf minutes. It should be ábout 110º. If it’s too hot it will kill the yeást. You should be áble to comfortábly keep your finger in it.
- Stir in the yeást ánd one táblespoon of the brown sugár ánd let it sit for ábout 10 minutes.
- ádd the butter ánd remáining sugár.
- ádd the flour ábout 1 cup át á time ánd the ádd the fine sált.
- Kneed for ábout 10 minutes with á stánd mixer or by hánd.
- Put it in á greásed bowl ánd cover with greásed cling wráp.
- Let rise for 1 hour in á moist, wárm pláce until doubled in size. Preheát the oven to 450º.
- Punch down dough ánd divide into 12-14 lumps.
- Roll them áll out ás thin ás you cán.
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